Chocolate and Peanut Butter Protein Balls

Angel Food Bakery owner Katy Gerdes stopped by the TCL kitchen with a tasty yet healthy protein ball recipe.

1 Cup Peanut Butter
1 teaspoon Vanilla
¼ teaspoon Cinnamon
1/3 cup shredded Coconut
1/2 cup Protein Powder
2 tablespoons maple syrup
1 cup dark chocolate
2 teaspoon coconut oil

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