Chef Thomas Boemer from Revival Smoked Meats shares tips for prepping ribs and a recipe. Kelli and Kristin try a delicious signature dish from the restaurant.
Weekdays at 3-4:30pm on 5 Eyewitness News
Chef Thomas Boemer from Revival Smoked Meats shares tips for prepping ribs and a recipe. Kelli and Kristin try a delicious signature dish from the restaurant.