Minneapolis has a new brewery. It’s called Pryes Brewing. It sits right next to the Mississippi River in Minneapolis. It’s the first in the state to offer something called Feather Bowling. It’s a cross between curling and bocce ball. So, guests can have a good beer and take on an interesting and new game that uses feathers and wooden cheese wheels.
Pryes is unique for another reason. It has a full, professional kitchen. Chef Pete Campbell of Red Wagon Pizza is showcasing his favorite pizza, wings, fried calamari and more. The tap room is 6,000 square feet. There’s great river views, a patio and a lounge. Guests can even park their kayak and come in from the river.
To learn more about Pryes Brewing, click here.