Natalie Jaeger from The Olive Grove Olive Oil shares some recipes using some of Elizabeth’s favorite oils.
Blackberry Balsamic Salmon - uses the Blackberry Ginger Balsamic and Garlic Olive Oil, and our Toomey’s Seasoning Salt Blend (pink peppercorn, black pepper, garlic, and salt). Sweet and savory dish. If you’re not a...
Natalie Jaeger from The Olive Grove has some easy prep dinner ideas for you.
Sesame Pasta with Veggies - uses the Honey Ginger Balsamic and Sesame Oil. You can add chicken or shrimp to make this a main dish, or eat it as a side or vegetarian dish.
Sheet Pan Lemon-Dill Chicken with Feta - uses the Milanese Gremolata Olive...
Natalie Jaeger from The Olive Grove Olive Oil prepares some holiday dishes using products from her store.
Apple Bacon Gorgonzola Salad - uses the Lemon Olive oil and Pomegranate Balsamic. Great seasonal ingredients with cranberries, pecans and apples. I like to add chicken to this salad. All the savory flavors combined with...
The owner of The Olive Grove in Mendota Heights, Natalie Jaeger, prepares some Thanksgiving Day side dishes for your Thanksgiving Day table.
Harvest Salad - uses the black cherry balsamic and rosemary olive oil. This “salad” is heavy on the vegetables and less on the kale. Beautiful variety of Fall vegetables and...
Natalie Jaeger, owner of the Olive Grove Olive Oil in Mendota Heights, prepares some dishes that she amps up the flavors with some of her favorite olive oils.
Fig, Peach & Prosciutto Flatbread Pizza
Sheet Pan Chicken Sausage with Sweet Potatoes
Spinach Salad with Orang & Fig Vinaigrette
Twin Cities Live Gift...
Natalie Jaeger from The Olive Grove kicks up the flavor in three summer recipes.
Pasta Salad with Mexican Corn, Pesto and Goat Cheese
Skillet Caprese Chicken
Watermelon Squares with Blackberry Ginger, Basil & Feta
Twin Cities Live Gift Box Sampler:
4oz bottle of Cilantro & Onion Olive Oil
4oz bottle of White...
The owner of The Olive Grove in Mendota Heights, Natalie Jaeger stopped by to make a Black Eyed Peas salad that’s perfect for your next summer BBQ.
Black Eyed Pea Salad -
Uses Garlic Olive Oil and Sicilian Lemon Balsamic
Summer Citrus Marinade for Fish and Chicken -
Uses Blood Orange Olive Oil and Sicilian Lemon Balsamic
Natalie Jaeger, owner of Olive Grove Olive Oil, shows us some tasty dishes perfect for summer using products you can get right from her store.
Grilled Lemon Chicken with Thyme
Mango and Black Bean Salad
Peach Caprese Salad
Through Saturday, June 6, 2020 until 5PM, you can pick up a Gift Box Sampler featuring the olive...
Natalie Jaeger from The Olive Grove shares her essential olive oil and vinegars to get you all set for grilling season.
Your basic box of pasta doesn’t have to taste basic. Natalie Jaeger the owner of The Olive Grove shows us how easy it is to spruce up your pasta dinners.
Tuscan Bucatini Pasta – uses the Tuscan Herb Olive Oil
Traditional Green Salad – uses the Lemon Olive Oil and the Strawberry Balsamic
Chicken Burrito Bowl – this...