Monday Night Meal
Monday Night Meal: Easy Korean Bowl
Things heat up in the Twin Cities Live kitchen every Monday with a tasty dinner recipe that’s easy to make. It’s part of our Monday Night Meal series. Laurie Crowell, owner of Golden Fig Fine Foods stopped by to make an Easy Korean Bowl.
For more information on Nordic Ware, click here.
Easy Korean Bowl
Ingredients:
1 lb ground...
Black Bean Tacos with Fried Avocado
Monday Night Meal: Quick Creamy Spinach and White Bean Soup
What's better than warming up with a hearty bowl of soup and a cold chilly day. Chef and author, Robin Asbell stopped by to make a soup that’s equal parts yummy and seasonal.
Quick Creamy Spinach and White Bean Soup By Robin Asbell
Makes about 4 cups
Ingredients:
1 large onion, chopped
2 tablespoons extra virgin olive oil
2...
Monday Night Meal: Italian Sausage Pumpkin Pasta
It can be tough to get back into a weeknight dinner routine, especially if you're in a recipe rut. Our goal is to provide you with easy dinner ideas. We call it our Monday night meal. Five Eyewitness News Anchor shared how to make, Italian Sausage Pumpkin Pasta, which is the perfect dinner idea on a cold winter day.
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Monday Night Meal: Tortellini in Creamy Pumpkin-Sage Sauce
Monday Night Meal: Sausage and Wild Rice Casserole with Squash
Monday Night Meal: Butternut Squash and Shrimp Pasta
Monday Night Meal: Kung Pao Chickpeas
Monday Night Meal: Butternut Squash and Cauliflower Soup
On a chilly fall day, there’s nothing better than warming up with a delicious bowl of soup. Fitness expert and owner of The Warehouse, Nickie Carrigan stopped by to make Butternut Squash and Cauliflower Soup.
Click here for the original Food and Wine recipe: Butternut Squash and Cauliflower Soup
Nickie adapted this recipe:...