If mom ever made Hamburger Helper then this Monday Night Meal is for you! Kelli prepares her favorite One-Pot Beef Stroganoff.
(*Kelli omitted the White Wine Vinegar from recipe)
There is a viral recipe that is taking over newsfeeds. It’s called the Baked Feta Pasta and our producer Brittany Runck tried it out to see if it’s worth all of the hype.
Follow Brittany on Instagram at @brittanyrunck
Brittany cooks this pasta on the stove
If a super simple Mexican food dinner sounds good to you, you’ll love this even more. Program Director Mandy Tadych shows us her 2-for-1 dinner idea…Chicken Ranch Tacos and Chicken Enchilada Soup.
Slow Cooker Chicken Ranch Tacos
2-3 lbs Chicken thighs
¾ of Ranch Seasoning packet
¾ cup of Orange Juice
½ jar of Salsa
Emily Dingmann, the creator of My Everyday Table, creates a recipe for Easiest Baked Ravioli Lasagna and a 5-Minute Chickpea Chopped Salad.
Producer Brittany is a big fan of fitness and working out, and she also loves to cook. Recently she was inspired to make a baked spaghetti recipe. She posted her video on Tik Tok and has now received over 3.8 million views, over 60,000 “likes”, and 566 comments.
Her recipe inspiration came from Feel Good Foodie and Kale...
It's the start of a busy work week and that means it's time for another Monday Night Meal. Laurie Crowell stopped but to make a delicious and simple recipe called, Smoky Shrimp with Couscous.
We want you to start your week off strong with a simple dinner idea that's easy to make and will impress your family. It's our Monday Night Meal presented by Nordic Ware. Emily Dingmann is a nutritionist and mom, she stopped by to make a meal that you can cook once but eat twice.
Rainy weather might keep you from grilling but you can still make a fantastic burger on your stovetop. Eli Wollenzein is the head chef and owner of coalition on 50th and France. He stopped by tips and tricks make a great stovetop burger.
Ground Beef 6oz
Kosher Salt & Black Pepper
Every Monday, we share tasty dinner ideas to help you get the week started off right. Emily Dingmann is the creator of My Everyday Table. She stopped by how to make "Easy Shakshuka." It's the perfect meatless meal that comes together in 20 minutes. It's full of vegetables and is all made in one pan.
Channel 45 News anchor, Kevin Doran stopped by our Twin Cities Live kitchen to make a dish he says is the perfect comfort food on a cold Minnesota winter night. He made Tater Tot Casserole for Monday Night Meal.