Whether you’re celebrating with your Valentine or your Galentine this deliciously special menu is sure to impress!
The creator of the food and lifestyle blog, So Happy You Liked It, Jamie Preuss stopped by to share some great recipe ideas.
Arugula Salad with Roasted Beet Hearts and Fried Goat Cheese Medallions
The Executive Director from the Minnesota Beef Council, Karin Schaefer, shared heart-healthy recipes you can make with beef.
For hundreds of free recipes, head to the Minnesota Beef Council's website.
Beef Crostini with Parmesan Crisps and Balsamic Drizzle
Beef Tenderloin, Cranberry and Pear Salad
Beef Tenderloin Steaks with Blue...
Chef J.D. Fratzke shared a recipe for black-eyed pea fritters and shared a fun experience available at Falls Landing in Cannon Falls.
Interested in Highway 52 Guest Chef Revue? Click here for tickets.
Try it at home!
Black-Eyed Pea Fritters
.5 cup red pepper, small dice
.5 cup yellow onion, small dice
.5 cup celery, small dice
Skip the reservations this Friday and enjoy a romantic dinner at home with your Valentine. Terri Chaffer of Love That Olive stopped by with delicious ideas.
It’s Love That Olive's 10th Anniversary and this week TCL viewers can get a special premium olive oil. Mention twin cities live to receive $5 off.
Lemon Cucumber Salad
Chef Yia Vang from Hmong Union Kitchen shares a recipe for Tiger Bite Hot Sauce.
Yia is up for a Charlie Award. They celebrate the best of the Twin Cities restaurant community. The awards ceremony takes place Sunday, February 9th at the Pantages Theatre in Minneapolis. You can purchase tickets here.
To support Yia's new restaurant, Vinai,...
Valentine's day is one week away and whether you're a fan of the holiday devoted to love or not-- our goal is to help you make it even sweeter with some tasty chocolate desserts you can make at home. Chef and author, Robin Asbell stopped by to share some tasty treats.
Deep Dark Chocolate and Greek Yogurt Pudding with Raspberries
Twin Cities Live is inviting you to dinner at FireLake Grill House & Cocktail Bar at Radisson Blu Mall of America. Chef Dinesh shows one of the dishes off of the menu. Dinner with Twin Cities Live is on Tuesday, February 11th. Click here to reserve your spot!
Roasted Beet Salad
Avocado, seven-minute egg, toasted pistachios,...
The Charlies honors the best and brightest in the Twin Cities food and beverage scent. This week we’re inviting some of the nominated chefs to the TCL kitchen. Katie Elsing from The Lynhall is nominated for Outstanding Baker & Pastry Chef. She joins us with her recipe for Passion Fruit Posset.
For tickets to attend The Charlie...
Laurie Crowell of Golden Fig Fine Foods stopped by our pop-up show at Alamo Drafthouse Cinema with award-worthy popcorn recipes.
1/2 C powdered sugar
1/4 C granulated sugar
1 1/2 tsp ground cinnamon
1/3 C popcorn kernels (make according to your poppers instructions)
1/2 C butter
2/3 C granulated sugar
You can make meal prepping a breeze and cut your prep time way down by using this an instant pot. MyTalk radio host, Bradley Traynor stopped by with an delicious breakfast, lunch and dinner ideas you can make in the Instant Pot.
BREAKFAST: Cinnamon Raisin Oatmeal
4 cups steel cut oats
8 cups almond milk (or sub your favorite milk)