Holiday Recipes from The Olive Grove

Holiday Recipes from The Olive Grove
Whether you're hosting a holiday cocktail party or a sit-down Christmas dinner, the owner of The Olive Grove, Natalie Jaeger stopped by to share tasty recipes for the holidays. Farro Salad with Beets Pistachio and Cranberries Creamy Cauliflower Soup Eggplant Pesto Berry Winter Cocktail TCL Exclusive Deal: Gift Box...

Holiday Gift Ideas from Nordic Ware

Holiday Gift Ideas from Nordic Ware
Christine Petersen from Nordic Ware shared fun pans and cookware for the holidays. They featured the following: Frozen Character Mold Pan Frozen Spatulas Krumkake Iron Rosette and Timbale Iron Microwave Popcorn Popper Bundt Softcover Cookbook Micro Mini Bundts Bundt Measuring Cups and Spoons Bundt Cleaning Tool ...

Thanksgiving Ideas with Parker’s Plate

Thanksgiving Ideas with Parker’s Plate
Registered Dietitian Amy Goodson shared a few twists on traditional Thanksgiving recipes. She recommends adding pomegranate juice to your turkey brine. Her recommended brand is POM Wonderful. For a link to the recipe, click here. Studies have found that pomegranate juice has more anti-oxidants than red wine, grape juice or green tea. She...

Fall Flavors with Parker’s Plate

Fall Flavors with Parker’s Plate
Registered Dietitian Amy Goodson shared ideas for foods that bring the flavor of fall. Amy shared different flavors of LaCroix Sparkling Water worth checking out. They have more than 20 to choose from. She also shared HIPPEAS organic chickpea puffs as an option for a snack for the kids. They are gluten-free, vegan and baked instead of fried....

Grazing Table with Tonja’s Table

Grazing Table with Tonja’s Table
Food blogger and cookbook author, Tonja Engen is a pro when it comes to cooking and entertaining. Grazing tables are the newest trend in entertaining. Tonja stopped by with tips on putting together a delicious grazing table. What is a Grazing Table? Large table covered with a gorgeous spread of delicious cheeses, cured meats, dips,...

Sweet and Savory Crepes

Sweet and Savory Crepes
Chances are you might be a little intimidated to make crepes, but this French street food staple is easier than you think. The owner of Swedish Crown Bakery, Eva Sabet stopped by to make sweet and savory crepes. Ingredients: 1-1/2 cup flour 3 cup milk 3 eggs ½ tsp salt Butter for pan Whisk the flour in half of the milk...

TCL in Your Town: North Aire Market

TCL in Your Town: North Aire Market
North Aire Market is a privately held manufacturer of specialty foods based in Shakopee and there's also a cute shop located downtown. North Aire Market is known for national award winning dry soup mixes sold under the brands Maggie & Mary's, Camp Traditions, and Pantry Pack. The owners, Maggie Mortensen and Mary Dodds stopped by to chat...

Brew & Moo at Fulton Taproom

Brew & Moo at Fulton Taproom
We've all heard of wine and cheese pairings, but beer and cheese go just as well together and ironically, brewers and dairy farmers have a lot in common. Both typically come from tight-knit communities and much of their craft is dedicated to sustainability. It's why the two have teamed up for a fun event happening Thursday, October 2th at...

Patience Fruit & Co Berries

Patience Fruit & Co Berries
Cranberries are known to have major health benefits and they are in peak season during the fall. Christina Meyer Jax, a Registered Dietitian Nutritionist, shared benefits that you will find with Patience Fruit & Co. Whole and Juicy Dried Cranberries. Plus, she shares a couple recipes to add them into your diet. Patience Fruit &...

Pumpkin Pie Overnight Oats

Pumpkin Pie Overnight Oats By Christina Meyer Jax, Registered Dietitian Nutritionist   Ingredients: 1 cup oats, old-fashioned 3/4 cup milk, any kind 1/2 cup pumpkin purée 2 tablespoons maple syrup 1/2 teaspoon allspice 1/2 teaspoon ground cloves 1/2 teaspoon cinnamon 1 teaspoon pepitas 1 teaspoon dried...