Wild Rice Burger

Wild Rice Burger
The Minnesota State Fair is of course known for delicious food, and a crowd favorite is the Wild Rice Cheeseburger from The Food Building. Recipe Developer, Mary Jane Miller stopped by to make these tasty cheese burgers so you don’t have to wait until the next fair to enjoy them. Serves 4 1 sweet onion, halved and sliced 2 Tbsp....

National Seafood Month – Shrimp Paella

National Seafood Month – Shrimp Paella
The Fish Guy, Josh Nelson of Almanac Fish stopped by to help us celebrate National Seafood Month and a recipe for shrimp paella. Try Josh's recipe at home! Shrimp Paella: Ingredients- 2 quarts shellfish stock (chicken stock may be substituted) 1/2 gram saffron threads 1/2 cup blended olive oil 1 cup onions (diced) 3 cloves garlic...

Monday Night Meal: Shrimp Fried Rice

Monday Night Meal: Shrimp Fried Rice
On Monday’s, we want to start your week off strong with a simple dinner idea that’s great for busy parents on-the-go. Creator of John Jean Juan Cakes, Terry John Zilla stopped by to make Shrimp Fried Rice. Shrimp Fried Rice Ingredients: 2 tablespoons vegetable oil 12 large shrimp, peeled, deveined and tails removed 2 cloves...

#Porkapalooza: Pork Belly

#Porkapalooza: Pork Belly
The owner of Animales Barbecue Company, Jon Wipfli, stopped by to celebrate #Porkapalooza, presented by the Minnesota Pork Board. He shares his techniques for making the perfect pork belly, along with three ways for using it, including a Pork Belly BLT. You can visit Jon's food truck, Animales Barbecue Company, next to Able Brewery in...