Nothing beats a homemade gift for the holidays. Jamie Preuss from So Happy You Liked It has some ideas. Plus she has a December bucket List of things to enjoy with your family.
Ways to personalize the Chocolate Truffles:
Choose your (or their!) favorite chocolate
Choose from your favorite liqueur, like...
Katy Gerdes, owner of Angel Food Bakery, stopped by the TCL studio with a festive eggnog recipe.
People are home more, cooking more and craving both comfort food and culinary inspiration more than ever. Terri Chaffer has filled her store, Love That Olive, with all sorts of inspiring ideas plus she’s created a variety of themed gift baskets and boxes that are ready to give.
Shopping at Love That Olive is safe and easy. Pick your...
When it comes to bacon, there are no rules. You can eat it for breakfast, lunch and dinner. Marinating your bacon may seem strange but it creates a delicious twist on a crowd favorite. Patty Morrissey won a cooking contest on Twin Cities Live a few years ago, today she shared a delicious breakfast idea when company comes over for the holidays.
Restaurants continue to find new ways to reach diners during the Covid-19 pandemic. The owner of Spoon & Stable, Bellecour, and Demi, Gavin Kaysen, is no different and has had to make adjustments as well.
Gavin is inviting you over for dinner, virtually! He is offering these cooking classes where he walks you through making some of...
If you are already thinking about your holiday shopping, Chankaska Creek Ranch & Winery can help. They have gift ideas that will make your shopping easier. TCL reporter Kristin Haubrich checks some of them out. Click here for details.
Purchase The Marquette online from December 13th - 19th and get 15% OFF. Click here for the...
Home and Garden Expert is, Larry Pfarr has a green thumb but he can also cook. He stopped by to make one of his favorite recipes that's simple and delicious. It's a perfect recipe for a busy weeknight meal.
As Minnesota dials back in-person dining and entertainment to deal with the up-tick of Covid-19, restaurants have been shut down for indoor dining. That means those restaurants need our help. Steph Shimp from the Blue Plate Restaurant Company fills us in on how we can do that.
It’s important to think about local brands and small businesses around the holidays. Local grocer Coborn’s carries a lot of small and Minnesota brands. Registered dietitian Emily Parent shows us some recipes using some of these products.
Granola Crusted French Toast
Fall Spiced Latte
Hearty Mushroom & Tomato...
Latin chef and author, Amalia Moreno-Damgaard says that since your Thanksgiving Day celebrations already look different, why not create something different for your meal - something with a little zest!
Follow Amalia on Facebook and Instagram at @AmaliaMorenoDamgaard.
Pavo Guisado (Red Chile Turkey Thighs Stew)
Recipe by Chef Amalia...