Josh Nelson of Almanac Fish, shared a grilled salmon taco recipe perfect for your next summer barbeque.
Salmon fillets with skin on (see cooking tips). Plan for 3-4 oz. of salmon/serving
Canola or vegetable oil
Salt & Pepper
West Coast Seafood Rub, by Humble & Frank
Celebrity Chef Robert Irvine stopped by the TCL studio to share his experience at Camp Cambria and a simple smoothie bowl recipe.
Try Robert Irvine’s Smoothie Bowl recipe at home!
Chocolate Smoothie Bowl
4 Frozen bananas
1 Fresh Banana
2/3 cup Coconut milk
2 TBS Cacao Powder
1 TBS Cacao Nibs
1 TSP Dried Coconut
The owner of The Olive Grove in Mendota Heights, Natalie Jaeger stopped by to make a Black Eyed Peas salad that’s perfect for your next summer BBQ.
Black Eyed Pea Salad -
Uses Garlic Olive Oil and Sicilian Lemon Balsamic
Summer Citrus Marinade for Fish and Chicken -
Uses Blood Orange Olive Oil and Sicilian Lemon Balsamic
Sarah Lang is a chef and creator of “A Simple Kitchen.” She stopped by to make Sheet-Pan Shrimp Fajitas, which are perfect for a busy weeknight dinner with your family.
Discover how “A Simple Kitchen” can fit your life with the following packages and pricing information. Click here for Sarah’s Personal Chef Service, Cooking...
Zucchini is such a versatile veggie and the creator of Veggie Buds Club, Monica Irwin shared tons of different ways you can add this healthy squash into your diet, which even includes dessert! She stopped by to make Zucchini Pizza Boats.
Monica offers the Veggie Buds Club eBook and Mailer Subscription where you receive 20 pages of recipes,...
Owner of Coalition Restaurant and Red Sauce Rebellion, Eli Wollenzien, stopped by with some tasty grilled flatbread pizza recipes.
Tomato & Avocado Flatbread
1 each Flatbread Crust (store bought)
1 tsp Olive Oil
2 tbsp Basil Pesto
3 oz Fresh Mozzarella (diced)
8-10 each Oil Packed Roasted Tomatoes (store bought)
¼ oz ...
When you think of a salad, chances are you think of it as a before dinner meal verses the actual dinner, but chef and cookbook author Robin Asbell stopped by with a delicious salad recipe that is filling enough for your main course.
Big Greek Spinach Salad
When it’s too hot to cook, put this easy salad on the table. Hearty enough to...
Registered Dietian for CobornsDelivers, Emily Parent, shared the benefits of eating pineapple and three tasty recipes.
Pork and Pineapple Kabobs
-Marinate pork in pineapple juice, vegetable oil, chili flacks and brown sugar
-Thread pork, red peppers, pineapple chunks on kabob and grill
Pineapple Mango Salsa
-Dice pineapple and...
Emily Dinggman is the creator of “My Everyday Table.” She stopped by with a delicious recipe that’s perfect for the busy work week and can be ready in 20 minutes or less.
Follow Emily on instagram @myeverydaytable for family-friendly easy meals and meal plans!
Ground Pork Stir Fry
1.5 cups rice
4 cloves garlic
The summer months call for fun gatherings in the sun while enjoying the company of good friends or family. Latin Cooking Expert, Amalia Moreno-Damgaard stopped by to make chimichurri, which is a tasty herbed garlic vinaigrette that’s perfect for anything you cook on the grill this summer.
Garlic, Parsley, and Oregano...